4th September – 30th October 2016
Roald Dahl surely left most people with a big impression on their childhoods. The author of countless classic novels had a wild imagination with stories that stayed in the memory. 2016 is 100 years since the birth of Mr Dahl. To celebrate there are countless events to mark the occasion. One can see all that is going on at www.roalddahl.com/roalddahl100. An exciting prospect then has surely emerged with the team behind Les Enfants Terribles and ebp in association with Bompas & Parr and Creature of London. If those names do not ring bells with you, then let us introduce. Les Enfants Terribles and ebp were behind the very successful Alice’s Adventures Underground.
Roald Dahl’s two most bizarre characters, Mr and Mrs Twit are the focus of their new production that sees a banquet of deliciously disgusting dishes. Why not enjoy this with homemade cocktails, Mr Twit’s special brew and Mrs Twit’s potent punch.
“We are delighted to be presenting the first adaptation specifically created for adults of one of Roald Dahl’s hugely adored children’s books. We never really lose our sense of play, our relish in the bizarre and revolting. Dinner at the Twits will give adults the opportunity to explore those boundaries between disgust and delight, to come up close and personal with the hideous hairy Twits and to be taken on a multisensory journey through Dahl’s beguilingly bizarre world.” Oliver Lansley, of Les Enfants Terribles.
It seems a perfect opportunity then to fish the glass eye from your cocktail and dine on a slice of bird pie. Be entertained by your horrible hosts The Twits the creation of macabre humour master Mr Dahl.
“We have always been fascinated by food taboos, and the gleefully grotesque universe of the Twits seems to us the perfect place to probe the limits of gastronomic experimentation. We want guests at Dinner at the Twits to be titillated, intrigued and surprised, and we promise that squeamishness will give way to scrumptiousness as you open your minds and your mouths…” Harry Parr, of Bompas & Parr.
Dinner At The Twits – Event Information
Website – www.twitsdinner.com
Twitter – @twitsdinner
Location: The Vaults, Waterloo, London
4th September – 30th October 2016.
Tickets available from www.twitsdinner.com / 0844 248 1215
Duration: 90 minutes, without an interval.
Minimum age 16+ Under 18s must be accompanied by an adult.
Special dietary requirements will be catered for if notified in advance at email@example.com
Ticket prices for event
Tuesday & Wednesday: Standard: £80 Premium: £100
Thursday: Standard: £85 Premium: £105
Friday & Saturday: Standard: £90 Premium £110
Sunday Brunch: Standard: £75 Premium: £95
All prices will include a £1.50 booking fee on the website
Standard tickets: Over 90 minutes you will be given a prickly cocktail aperitif, eat gruesome hors d’oeuvres, hunt for concealed canapes, brave a baroque bird pie banquet and potentially perilous pudding in the windowless dining room, all served with ½ bottle of wine or non-alcoholic drinks.
Premium ticket: Premium ticket holders will also receive an additional fizz cocktail on arrival prepared by the mixologists at Bompas & Parr, a bar of Mr Twit’s personally smoked chocolate, a cup of Mrs Twit’s home brew in the Muggle-Wumps’ Downside Up Cocktail Cavern and a copy of the limited edition Dinner at the Twits programme, which includes exclusive recipes from Bompas & Parr.
Groups of 10 or more benefit from a reduced booking fee of £1 per ticket.
Groups of up to 9 people are able to book their tickets online. Larger groups must be booked by calling 0844 248 1215.
Exclusivity of the show at Premium rate can be booked for 80 people. Tickets must be booked on 0844 248 1215. Tickets include banquet, wine or non-alcoholic drinks with dinner, two cocktails, programme, and a personal chocolate box
Tuesdays, Wednesdays, Thursdays, Fridays, Saturday evenings:
6pm, 7.15pm and 8.30pm
12pm, 1.15pm and 2.30pm
12pm, 1.15pm, 2.30pm and 3.45pm